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Old 10th August 2013, 09:14 PM
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K4KEV K4KEV is offline
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Join Date: Feb 2010
Location: WINGATE CO DURHAM
Posts: 1,511
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Rightyo...all fermentation has now ceased altogether and the clip below shows the specific gravity has plumetted to nearly off the scale meaning I have achieved the 20% that I like to get, so a quick sterilization of gear needed to rack off to another container so I can put sachet A of the turbo clear (finings)
that went in at 2030 so sachet B will be going in soon and then hopefully ready to bottle and drink tomorrow.







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